Fall in Love with Weddings

Now, there is no rule that says you have to have certain colors during certain times of year, but we want to give you some inspiration while you try and decide on what you want your color theme to be. For fall, you can go with very neutral tones like creams, champagnes, soft pinks, or you can do bolder ones like wine, burgundy, golds, and yellows. 

Here is what some of our brides did:

Jaalah got married on September 14th, 2018 at the Grand Marquis. She decided to go with subtle tones and gold accents. Her bridal bouquet was made up of cream roses tipped with gold, gold berries, and white hydrangea wrapped in a holder. Her groom Daquan’s boutonniere mirrored her bridal bouquet, consisting of a cream rose tipped in gold, greens and ribbon. For the bridal party, the Maid of Honor carried a cream rose tipped in gold bouquet, with greens and baby’s breath. Creams and golds played a big part in this wedding, and we love it!

Brenna got married on September 23rd, 2018 at Doolan’s Shore Club. Brenna also chose to go with creams, but added burgundy as her pop of color. Her bridal bouquet was made up of cream roses, cream hydrangea, and burgundy celosia wrapped in ivory ribbon. Her bridesmaids had round small bouquets with cream roses and cream hydrangea, wrapped in a wine colored ribbon to match their dresses. The groom was adorned in a cream rose boutonniere with burgundy celosia. Cream and burgundy? We definitely approve.